| Starters | ||
|---|---|---|
| 01 | Devilish Toasts - spicy meat mixture on toast, baked cheese (2 pcs) | 95 CZK |
| 02 | Smoked Salmon Tartar - finaly cut capers, dill, shallot, Dijon mustard and sour cream, toast (100g) | 169 CZK |
| 04 | Tortilla chips - with cheddar, sour cream and tomato salsa | 99 CZK |
| 06 | Beef Tartar - finely chopped beef sirloin, toast (4 pieces) with garlic (120g) | 199 CZK |
| 07 | Pickled Camembert-Type Cheese - matured with onion, garlic, chilli peppers and spices (100g) | 109 CZK |
| 05 | Reasted prawns - on butter with julienne vegetables and sweet chilli sauce, served on iceberg lettuce with garlic baguette (100g) | 165 CZK |
| Soups | ||
|---|---|---|
| 11 | Homemade Beef Broth - strong broth with beef and noodles 300 ml | 56 CZK |
| 12 | Soup of the day - 300 ml | 49 CZK |
| Main courses | ||
|---|---|---|
| 14 | Beef Hanger - slowly baked in burgundy sauce with mashed potatoes and confit garlic (150g) | 169 CZK |
| 16 | Spicy beef goulash - served with horseradish and home - made Carlsbad dumplings (150g) | 175 CZK |
| 17 | Fried breaded cheese - with boiled potatoesand butter, home - made tartare sauce (120g) | 155 CZK |
| 18 | Fried chicken escalopes - with mashed potatoes, butter and lemon (150g) | 175 CZK |
| 20 | Chicken Wok - with vegetables, ginger, shitake mushrooms and oyster sauce, jasmine rice (150g) | 185 CZK |
| 21 | Mexican quesadilla - wheat tortilla filled with cheddar cheese, chicken and spicy sauce, served with mixed fresh salad and sour cream (100g) | 172 CZK |
| 23 | Chicken tortilla - wheat tortilla with cheddar cheese, chicken, iceberg lettuce, tomatoes, rucola, tomato salsa served with sour cream (100g) | 175 CZK |
| 24 | Chicken chairs - spicy chicken wings in sweet chilli marinade with soy sauce and ginger, served with sour cream and pastry (400g) | 159 CZK |
| Maxiburgers | ||
|---|---|---|
| 44 | Texas Classic - made from high-quality beef, baked with bacon and cheddar cheese, vegetables and Belgian fries, coleslaw (200g) | 215 CZK |
| 45 | Western Blue Cheese - a juicy beef burger with blue cheese, steak sauce, fried onion rings, bacon and Belgian fries, coleslaw (200g) | 225 CZK |
| 47 | Burger Portobello - grilled big champignon baked with blue cheese, served on ledtuce with basil mayonnaise in our home - made bun, Belgian fries | 199 CZK |
| Pasta | ||
|---|---|---|
| 25 | Spaghetti aglio olio e peperoncino - with garlic, chilli peppers, fresh parsley, olive oil and Parmesan | 149 CZK |
| 26 | Spaghetti Bolognese - with beef meat mixture and tomatoes, parmesan | 165 CZK |
| 28 | Tagliatelle Gamberetti - with grilled shrimps and shallots, refined with white wine and butter (100g) | 175 CZK |
| 31 | Tagliatelle manzo - beef strips with garlic, chilli and shallot, demiglace sauce rarefied with butter, Parmesan (100g) | 155 CZK |
| 33 | Gnocchi con pollo - with chicken, spinach, cream and Parmesan | 149 CZK |
| Salads | ||
|---|---|---|
| 58 | Italian - salad leaves with sundried tomatoes, Parma ham, mozzarella and a roasted baguette | 170 CZK |
| 60 | Ceasar - romaine lettuce with Ceasar dressing, chicken, croutons and bacon chips | 175 CZK |
| 61 | Manzo - choppy salad leaves with filleted beef, beetroot, arugula and horseradish dressing (100g) | 179 CZK |
| 64 | Small mixed salad - tomatoes, cucumbers and pappers with Balcan cheese | 89 CZK |
| Meat | ||
|---|---|---|
| 68 | Chicken supreme Parma - chicken breast with parma ham, basil - cream sauce and Belgian fries (250g) | 199 CZK |
| 69 | Chicken supreme Madeira - chicken breast with Madeira wine sauce, potato - carrot pureé (250g) |
195 CZK |
| 72 | Pork tenderloin with mushrooms - pork with mushrooms cream sauce and mashed bacon potatoes (200g) | 230 CZK |
| 22 | Pork Lion strips - with chilli, garlic, cherry tomatoes and mild demi - glace sauce with butter, jasmine rice (150g) | 185 CZK |
| 73 | Pork tenderloin Dijon - pork tenderloin with Dijon sauce and potatoes grenaille (200g) | 225 CZK |
| 74 | Texas steak - pork lion with bone, rosemary potatoes with garlic mayonaise (350g) | 229 CZK |
| 79 | Pepper Steak - beef steak from Austrailian roll with creamy pepper sauce, Belgian fries (200g) | 245 CZK |
| 80 | Rib eye steak - grilled mature beef entrecote with roasted vegetables and herbal butter (250g) | 249 CZK |
| Sauces to accompany meat - pepper, mustard, basil cream | 55 CZK | |
| Fish | ||
|---|---|---|
| 81 | Tuna steak - grilled tuna with potatoes grenaille and crispy grilled vegetables (200g) | 245 CZK |
| Vegetarian menu | ||
|---|---|---|
| 46 | Cheese Quesadilla - tortilla with cheddar and eidam cheese, spinach | 155 CZK |
| 48 | Vegetable Curry - vegetables with coconut milk, coriander, chilli and rice | 149 CZK |
